Designed in 1963 by Carlo Mazzeri and Anselmo Vitale, the 127 fish platter is an icon of minimal yet expressive design. Created for the hospitality sector and now part of our collective memory, this stainless steel serving tray combines technical durability with understated elegance. Its satin-finish body with a polished rim enhances every dish. Ideal for whole fish, carpaccio, and seafood, it turns table service into a striking ritual both at home and in professional settings.
